Archive | food

Lucky Charms Introduces New Unicorn Marshmallow

In a move to modernize the iconic Lucky Charms cereal, General Mills recently introduced a new unicorn marshmallow. For the first time in 10 years, Lucky Charms will be adding a new permanent marshmallow after the unicorn shape was selected via a democratic Twitter poll. The unicorn shape will be replacing the hourglass that has been […]

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‘The Burger Show’ Merges In-N-Out & Shake Shack for Hybrid Burger

Since revealing plans to launch his own cooking show at the beginning of this month, Eggslut chef Alvin Cailan has joined culinary forces with popular Man v. Food and Secret Eats host Adam Richman to take on high-priced luxury burgers for his series’ inaugural episode. Now, for the second installment of The Burger Show, Cailan links up wihh Binging With […]

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Coconut Oil Will Rid Your Hands of Garlic Stink

Tips and tricks come at you when you least at expect them. Just last week, I was unwinding from a hard day of hacking food with an episode of the new Queer Eye, when food expert/T-shirt aficionado/new Ted Allen, Antoni Porowski told whatever straight dude he was working on (they all blend together) that a […]

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This Carne Asada Burrito Casserole Is a Highbrow Stoner’s Delight

Hello, and welcome back to Will It Casserole?, the column where I take your delicious concepts and re-imagine them as delicious casserole creations. This week we are finally making the burrito casserole suggested by one very clever commenter, and we are the better for it.Read more… Continue Reading at http://lifehacker.com

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Don’t Throw Away the Crumbs at the Bottom of Your Chip Bag

If we learned anything from LadyDoritoGate, it’s that women hate dumping chip crumbs into their wide-open mouths. But maybe this has nothing to do with keeping up appearances; maybe these savvy women are saving the crumbs for clever, delicious uses.Read more… Continue Reading at http://lifehacker.com

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You Should Make Molten Chocolate Cakes in Your Instant Pot

The molten chocolate cake may have had its heyday in the 90s, but I’ll be damned if I’m going to stop making and eating them. Maybe it’s because they were the first “fancy” dessert I ever made in an attempt to impress another human, but I associate them pretty firmly with cliche romance, which is […]

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ESPN Explores the NBA’s Obsession With Wine

NBA players are known for their extravagant taste and discretionary spending, dropping plenty of cash on cars, watches and houses. However, it’s less commonly known that many of the athletes have a taste for high-end wine, with several NBA stars developing a taste for premium bottles. ESPN chronicles Dwyane Wade, Kevin Durant, Carmelo Anthony, LeBron James and […]

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The Easiest Way to Make Cheese and Chocolate Fondue for Two

Whether made with cheese or chocolate, fondue has a kind of cheesy, finicky reputation. But in spite of its kitsch, dipping bits of food in gooey, melted fromage or dark, liquid chocolate makes for a fun, flirty, surprisingly low-effort meal.Read more… Continue Reading at http://lifehacker.com

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What Is Ultra-Processed Food?

We eat a lot of ultra-processed food, and these foods tend to be sugary and not so great for us. But the problem isn’t necessarily the fact that they’re ultra-processed. This is a weird and arguably unfair way to categorize foods, so let’s take a look at what “ultra-processed” really means.Read more… Continue Reading at […]

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What Are Your Food Plans for Valentine’s Day?

Hello, and welcome back to What’s Cooking?, the open thread where you get to share your brilliant thoughts, advice, recipes, and opinions on all things food-related. Valentine’s Day is rapidly approaching, and I want to hear all about your plans, or lack thereof.Read more… Continue Reading at http://lifehacker.com

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